Lemon Chicken Recipe

  

A Simple and Delicious Favorite

Lemon Chicken Recipe

Lemon Chicken is one of my all-time favorite dishes. A healthy diet is always a must in our meals, and this recipe fits perfectly. It's simple, super easy to make, and I bet you'll love it. Lemon Chicken is one of our most popular recipes for a reason. It's easy to make—just a simple marinade with lemon zest, lemon juice, garlic, and herbs, and then into the oven it goes. And the taste is just right! Not so lemony it makes your mouth pucker. Perfect to go with rice, buttered noodles, angel hair pasta, or mashed potatoes.

Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian- and British-Chinese cuisine, it usually consists of pieces of chicken meat that are sautéed or battered and deep-fried and coated with a thick, sweet lemon-flavored sauce. However, my version is a lighter, healthier take on this classic, focusing on fresh, vibrant flavors that complement the natural taste of the chicken without overpowering it.

Recipe video:



Growing up, lemon chicken was a staple in our household. My mother would often prepare it on weekends, filling the kitchen with a delightful aroma that made our mouths water. This recipe brings back those fond memories and creates new ones as I prepare it for my own family. It's not just about the taste but the comfort and warmth it brings to the table, making every meal feel special.

This dish is also perfect for entertaining guests. It's impressive yet straightforward, allowing you to spend more time with your loved ones rather than being stuck in the kitchen. Pair it with a light salad or steamed vegetables, and you have a complete, nutritious meal that everyone will enjoy. Plus, the vibrant lemon flavor and fragrant herbs make it a delightful dish to serve any time of the year.

Why You'll Love It

  1. Easy to Make: With just a few ingredients and minimal prep time, this dish is perfect for busy weeknights.
  2. Healthy: Made with fresh ingredients and no heavy sauces, it’s a light and healthy option.
  3. Versatile: Pairs wonderfully with various sides like rice, noodles, pasta, or mashed potatoes.
  4. Delicious: The perfect balance of lemon flavor without being overwhelming.

Ingredients:

  • 500 grams chicken breast fillet
  • 1 small-sized lemon
  • 1 tsp. thyme
  • 1 tsp. rosemary
  • 1/2 tsp. sea salt
  • 1/4 tsp. ground pepper
  • 1/4 cup extra virgin olive oil
  • 4-5 cloves garlic, grated
  • 1/3 cup honey

Instructions:

  1. Prepare the Marinade: In a bowl, combine the juice and zest of the lemon, thyme, rosemary, sea salt, ground pepper, extra virgin olive oil, grated garlic, and honey. Mix well to combine.
  2. Marinate the Chicken: Place the chicken breast fillets in a resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring all pieces are well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 2 hours for a more intense flavor.
  3. Preheat the Oven: Preheat your oven to 375°F (190°C).
  4. Bake the Chicken: Transfer the marinated chicken to a baking dish. Pour any remaining marinade over the chicken. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  5. Serve and Enjoy: Let the chicken rest for a few minutes before slicing. Serve with your choice of rice, buttered noodles, angel hair pasta, or mashed potatoes. Enjoy your delicious and healthy Lemon Chicken!

I hope you enjoy this Lemon Chicken recipe as much as we do. It's a hit in our household and is sure to become a favorite in yours too. Happy cooking!


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