PANCAKE CEREAL - I made the Tiktok Pancake Cereal?

Mini Pancake Cereal: A Fun and Healthy Family Breakfast

 

PANCAKE CEREAL - I made the Tiktok Pancake Cereal?

Who would have thought that something as simple as pancakes could take the internet by storm? I'm talking about the Pancake Cereal craze that's been making waves on TikTok! These adorable little pancakes look like cereal and are a delightful way to start your day. But let me tell you, making them is a fun family activity that's worth every minute! Now, I know what you're thinking: "Cooking tiny pancakes? That sounds like a lot of work!" And you're absolutely right. It does take some patience and time, especially if you have little helpers in the kitchen. So, I recommend saving this fun breakfast for weekends when you can relax and enjoy the process. But trust me, the joy of creating these mini pancakes together is priceless. It's a fantastic opportunity to bond with your kids while teaching them basic cooking skills. Plus, with my secret ingredient – oatmeal – you can feel good about serving them a breakfast that's both delicious and nutritious.

Recipe Video:



To make this healthy twist on a viral trend, you'll need:

Ingredients:

  • 1 cup pancake mix
  • 1/3 cup Quaker Oats (or any oatmeal)
  • 1 egg
  • 3/4 cup milk
  • 2 tbsp cooking oil
  • A knob of butter

Procedure:

  1. Combine dry ingredients: In a bowl, whisk together the pancake mix and oatmeal.
  2. Mix wet ingredients: In a separate bowl, whisk together the egg, milk, and cooking oil.
  3. Create the batter: Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
  4. Prepare the pan: Melt a knob of butter in a nonstick skillet over medium heat.
  5. Cook the mini pancakes: Using a spoon, drop small dollops of batter onto the hot skillet.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Serve: Once all the mini pancakes are cooked, transfer them to a bowl and enjoy with your favorite toppings, such as maple syrup, fruit, or whipped cream.

Tip: For extra small pancakes, use a squeeze bottle or piping bag to dispense the batter.
 

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